Granola Brau
Granola Brau Category: Pale Ale Recipe Type: All Grain Fermentables 6 lbs. 6-row cracked pale malt 1 lbs. white or brown rice 1 lbs. yellow corn grits or flaked maize…
Carp Ale
Carp Ale Category: Pale Ale Recipe Type: Extract Fermentables 3 lbs. Munton & Fison light DME 3 lbs. M&F amber DME 1 lbs. crystal malt Hops 2.6 oz Fuggle hops…
Bass Ale
Bass Ale Category Pale Ale Recipe Type All Grain Fermentables 6-7 lbs. pale malt (2-row) 1 lbs. crystal malt 1 lbs. demerara or dark brown sugar Hops 1 oz Northern…
Australian Red Back
Australian Red Back Category; Wheat Beer Recipe Type: All Grain 7.75 lbs mix of 66% malted wheat extract and 33% barley. 1 lbs crystal malt (steeped, removed before boil) 1…
English Bitter
English Bitter Ingredients: 9 lbs Maris Otter malt 1 lb crystal malt (60L) 1 oz East Kent Goldings hops (60 min) English ale yeast Instructions: Mash the grains in 5…
German Hefeweizen (Wheat Beer)
German Hefeweizen (Wheat Beer) Ingredients: 6 lbs wheat malt 4 lbs Pilsner malt 1 oz Hallertauer hops (60 min) German Hefeweizen yeast Instructions: Mash the grains in 5 gallons of…
Irish Stout
Irish Stout Ingredients: 8 lbs Maris Otter malt 1 lb roasted barley 1 lb flaked barley 1 oz East Kent Goldings hops (60 min) Irish ale yeast Instructions: Mash the…
Belgian Wit bier (Belgian White)
Belgian Wit bier (Belgian White) Ingredients: 7 lbs wheat malt 2 lbs Pilsner malt 1 lb flaked oats 1 oz Styrian Goldings hops (60 min) 1 oz bitter orange peel…
American IPA
American IPA Ingredients: 10 lbs 2-row pale malt 1 lb crystal malt (60L) 1 lb Munich malt 1 oz Chinook hops (60 min) 1 oz Centennial hops (15 min) 1…
